Taste Buds' June Recipe of the Month

ROTM

Frozen Cherry-Pineapple Salad

Ingredients

  • 1 21-ounce can cherry pie filling
  • 1 20-ounce can crushed pineapple, drained
  • 1 14-ounce can sweetened condensed milk
  • 1 8-ounce tub whipped topping
  • 1/4 cup lemon juice
  • 1/2 cup chopped walnuts, optional

DIRECTIONS

Combine all ingredients in a large mixing bowl. Pour into lightly greased 9x13 casserole dish. Place in freezer to freeze overnight. Allow to stand for about 3-5 minutes prior to serving.


Enjoy! 

 

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